About this Venue
Natterjacks was born in 2010, when the Lander and Gundry families set out to create a venue which encompassed all that they had enjoyed in terms of good hospitality during their travels around the globe. It’s no surprise, therefore, to find the food offering here substantial. The menu includes a sel read moreNatterjacks was born in 2010, when the Lander and Gundry families set out to create a venue which encompassed all that they had enjoyed in terms of good hospitality during their travels around the globe. It’s no surprise, therefore, to find the food offering here substantial. The menu includes a selection of homemade dishes which take inspiration from all over the world, encompassing wonders such as Thai fishcakes, Mexican fajitas, burritos and quesadillas, Italian lasagne, Indian chicken tikka, good-old British fish and chips, and quality American-style fl at-iron steaks and homemade burgers.
The Natterjacks team is also rightfully proud of the extensive and customised cocktail list. Much like the food, the cocktails are made using only the best ingredients, and there is constant work on developing new and exciting flavours to delight the palate. Take, for instance, the McLovin cocktail (‘the life of any party’) – it’s made with Absolut vanilla vodka, Luxardo limoncello and strawberry purée with lemon juice and a touch of vanilla syrup, and is an ever-popular choice amongst guests.
I’m told that the key word when considering the concept behind Natterjacks was simply ‘welcome’ – welcome to adults and children, to couples and groups – to everybody. With such an emphasis on great food and drink, atmosphere and service, this really is a venue for all to enjoy, so come to relax by day and party by night with the best local live bands and DJs.
